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Almond Apple Cake


Almond Apple Cake





Almond Apple Cake is a delightful and moist dessert that combines the sweetness of apples with the

nutty flavor of almonds. Perfect for any occasion, this cake is easy to prepare and sure to impress your


family and friends. The texture is soft and fluffy, with a slightly crunchy almond topping.



2 large apples, peeled, cored, and thinly sliced

1 cup almond flour

1 cup all-purpose flour


1 cup granulated sugar

1/2 cup unsalted butter, softened

3 large eggs

1/2 cup milk

1 teaspoon vanilla extract


1 teaspoon baking powder

1/2 teaspoon baking soda

1/4 teaspoon salt

1/2 cup sliced almonds

2 tablespoons granulated sugar (for topping)



Prepare the Apples


Preheat your oven to 350°F (175°C). Grease and flour a 9-inch springform pan.

In a large bowl, toss the sliced apples with a tablespoon of sugar and set aside.

Make the Batter


In a medium bowl, whisk together the almond flour, all-purpose flour, baking powder, baking soda,

and salt.

In a large mixing bowl, beat the butter and sugar together until light and fluffy.

Add the eggs one at a time, beating well after each addition. Stir in the vanilla extract.

Gradually add the dry ingredients to the wet ingredients, alternating with the milk, beginning and


ending with the dry ingredients. Mix until just combined.

Gently fold in the sliced apples.

Assemble and Bake


Pour the batter into the prepared springform pan and spread it out evenly.

Sprinkle the top of the batter with sliced almonds and the remaining 2 tablespoons of granulated


Bake in the preheated oven for 45-50 minutes, or until a toothpick inserted into the center comes out

clean and the top is golden brown.

Cool and Serve

Allow the cake to cool in the pan for about 10 minutes before removing the sides of the springform


Transfer the cake to a wire rack to cool completely.

Once cooled, slice and serve the Almond Apple Cake. Enjoy it as is or with a dollop of whipped cream

or a scoop of vanilla ice cream.



This Almond Apple Cake is a wonderful blend of flavors and textures, making it a perfect treat for any

gathering or a simple family dessert. The sweetness of the apples and the crunch of the almonds

create a delightful combination that everyone will love. Give this recipe a try and enjoy the delicious


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