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RECIPES

Broccoli Cheddar Rice Casserole

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Broccoli Cheddar Rice Casserole

Introduction:

Warm, cheesy, and comforting, the Broccoli Cheddar Rice Casserole is a dish that combines simple ingredients into a hearty meal that can stand as a main course or a luxurious side dish.

This casserole marries the nutty flavors of rice with the fresh, green bite of broccoli and the creamy richness of cheddar cheese, making it a family favorite and a perfect dish for gatherings.

Ingredients:

1 cup uncooked rice (preferably long-grain or basmati)

2 cups chicken or vegetable broth

2 heads of broccoli, cut into florets

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1 medium onion, finely chopped

2 cloves garlic, minced

2 tablespoons butter

2 tablespoons all-purpose flour

1 cup milk

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1 1/2 cups grated cheddar cheese

1/2 cup sour cream

Salt and pepper to taste

1/2 teaspoon paprika

1/2 cup grated Parmesan cheese for topping

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Instructions:

Cook the Rice:

In a medium saucepan, bring the broth to a boil. Add the rice, reduce heat to low, cover, and simmer until the rice is tender and the liquid is absorbed, about 18-20 minutes.

Prep the Broccoli:

Steam the broccoli florets until just tender, about 3-4 minutes. Set aside.

Make the Cheese Sauce:

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In a large skillet, melt the butter over medium heat. Add the chopped onion and garlic, sautéing until the onions are translucent. Sprinkle the flour over the cooked onions and stir to form a roux.

Gradually add the milk, whisking continuously until the sauce thickens. Remove from heat and stir in the cheddar cheese and sour cream until smooth. Season with salt, pepper, and paprika.

Combine and Bake:

Preheat the oven to 350°F (175°C).

In a large mixing bowl, combine the cooked rice, steamed broccoli, and cheese sauce. Mix well and adjust seasoning as needed.

Transfer the mixture to a greased baking dish. Sprinkle Parmesan cheese evenly over the top.

Bake in the preheated oven for 25-30 minutes, or until the top is golden and bubbly.

Conclusion:

This Broccoli Cheddar Rice Casserole is a wonderful way to enjoy a balanced meal packed with flavors and textures that appeal to both children and adults alike.

It’s easy to make ahead of time, and leftovers reheat well, making it a practical choice for busy weeknight dinners or leisurely weekend gatherings.

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Dive into the creamy, cheesy goodness of this casserole and watch it become a new staple in your culinary repertoire.

Enjoy the blend of textures from the soft rice, tender broccoli, and crusty, melted cheese topping.

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