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Chocolate Delight


Chocolate Delight




o 1 16 oz tub Cool-Whip

o 1 8 oz pkg cream cheese (softened)

o 1 Container powdered sugar


o 1 Tsp vanilla extract

o 1 5.9 oz pkg moment chocolate pudding

o 1 5.9 oz pkg moment vanilla pudding

o 4 Mugs of Milk

o 1 1/2 Mugs chocolate Teddy Grahams


o 3/4 Container chopped walnuts

o 1 adhere of butter

How To Create Chocolate Delight

Preheat stove to 350*

Pulse 1 1/4 mugs teddy grams and 1/2 glass walnuts in nourishment processor, combine in bowl with 1 adhere of dissolved butter. Frame hull in foot of 9″×13″ casserole dish. Prepare 15 minutes

until set.In the mean time, combine powdered sugar, cream cheese, half tub of Cool-Whip and vanilla extricate in medium bowl. Blend until smooth.


Layer cream cheese blend on cooled crust.

Combine both pudding bundles and drain, blend until thickened. Layer on beat of cream cheese blend.

Top with remaining Cool-Whip, at that point sprinkle pulverized Teddy Grahams and chopped walnuts on top.

Cover and refrigerate overnight or 6 hours!

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