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Crispy Cheeseburger Wrap


Crispy Cheeseburger Wrap


Making a crispy cheeseburger wrap in the air fryer sounds like a delicious idea! Here is an easy recipe to make

crispy cheeseburger wraps in the air fryer:

Crispy Air Fryer Cheeseburger Wraps


• 1 pound ground beef


• Salt and black pepper to taste

• 1 tablespoon Worcestershire sauce

• 4 large Flour Tortillas

• 1 cup grated cheddar cheese

• 1 cup shredded lettuce


• 1 cup diced tomatoes

• 1/2 cup chopped onion

• Ketchup and mustard for serving


1. Cook the ground beef:

o In a pan over medium heat, fry the minced meat until brown. Season with salt, black pepper and Worcestershire


sauce. Drain off excess fat.2. Prepare the crunch wraps:

o Arrange the flour tortillas. Place a portion of the cooked ground beef in the center of each tortilla.

3. Add ingredients:

o Sprinkle grated cheddar cheese over the meat.Add the grated lettuce, diced tomatoes and chopped onion.

1. Folding and Sealing:


o To fold the Crunch Wrap, first fold the sides, then fold the bottom and finally the top down to seal the wrap.

2. Air Frying:

o Preheat your air fryer to 375°F (190°C).Place the crunch wraps seam side down in the air fryer basket. Cook until

crispy and golden brown, about 5-7 minutes.

3. Serve:

o Carefully remove the crunch wraps from the deep fryer. Serve with ketchup and mustard on the side.

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