Dish Fricasseed Cinnamon Bananas

Dish Fricasseed Cinnamon Bananas

Have you ever found yourself longing for something sweet and comforting, however too speedy and simple to form? See no encourage than this delightful formula for Skillet Fricasseed

Cinnamon Bananas. With just 3 fixings and a couple of minutes of your time, you’ll be able make a dish that’s both fulfilling and nostalgic.

This formula may be a intelligent way of utilizing marginally overripe bananas. The bananas, superbly caramelized and coated in a fragile layer of cinnamon sugar, make a magnificent

differentiate against the delicate, rich centers.Matched with a dab of yogurt or a scoop of vanilla ice cream, these skillet browned wonders gotten to be a wanton ensemble of sweet and spicy.

Recipe: Dish Fricasseed Cinnamon Bananas

Ingredients:

– 2 bananas, somewhat overripe

– 2 tablespoons of sugar (or brown sugar)

– 1 teaspoon of ground cinnamon

Instructions:

1. Begin by peeling the bananas and cutting them into ½ inch thick cuts. Set them aside.

2.In a bowl, blend sugar and cinnamon.

3. In a huge skillet, coat with cooking splash (can moreover utilize butter). Include the banana cuts to the skillet, making beyond any doubt they are in a single layer. Sprinkle half of the

cinnamon sugar blend.

4. Let the bananas cook for 2-3 minutes on each side, or until they ended up brilliant brown and caramelized. At that point flip the banana cuts and include the sugar blend to the other side and

repeat.

5. Once cooked through, evacuate the skillet from warm and exchange the skillet browned bananas to a serving plate.

Serve the Dish Browned Cinnamon Bananas warm, either on their claim or with a dab of your favorite yogurt, whipped cream, or a scoop of vanilla ice cream.

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