free web stats

ADVERTISEMENT

RECIPES

Juicy Stuffed Burger Patties

ADVERTISEMENT

Juicy Stuffed Burger Patties

 

Introduction:

 

Juicy stuffed burger patties, often known as “Juicy Lucy,” are a delectable treat that combines the best

of both worlds: meat and cheese. These burgers feature a gooey, melted cheese center that oozes out

with every bite, providing a unique and mouth-watering dining experience. Perfect for a casual family

ADVERTISEMENT

meal or a barbecue with friends, these burgers are sure to become everyone’s favorite.

Ingredients:

2 pounds (900 g) ground beef (preferably 80% lean and 20% fat)

1 cup shredded cheddar cheese (or your favorite cheese)

1 small onion, finely chopped

2 cloves garlic, minced

ADVERTISEMENT

2 tablespoons Worcestershire sauce

1 teaspoon salt

1 teaspoon black pepper

1 teaspoon paprika

Olive oil for cooking

ADVERTISEMENT

Burger buns

Toppings of your choice (lettuce, tomato, pickles, mayonnaise, mustard, etc.)

Instructions:

 Preparing the Meat:

In a large bowl, mix the ground beef with the chopped onion, minced garlic, Worcestershire sauce,

salt, pepper, and paprika. Ensure all ingredients are well combined.

ADVERTISEMENT

Divide the meat mixture into eight equal portions.

 Forming the Burgers:

Take one portion of the meat mixture and flatten it to form a thin patty. Place about 2 tablespoons of

shredded cheese in the center.

Take another portion of the meat mixture and flatten it as well. Place it on top of the first patty with

the cheese and seal the edges well to ensure the cheese is completely enclosed.

Repeat this process with the remaining meat and cheese portions.

 Cooking the Burgers:

Heat a large skillet or grill over medium-high heat and add a bit of olive oil.

ADVERTISEMENT

Cook the burgers for about 5-6 minutes on each side, or until they are thoroughly cooked and

browned on the outside. Be careful not to press down on the burgers while they cook to prevent the

cheese from leaking out.

 Assembling the Burgers:

Lightly toast the burger buns on the same skillet or grill.

Place each burger on a bun and add your favorite toppings.

 Serving:

Serve the burgers immediately while the cheese inside is still hot and melty.

Accompany with fries, salad, or any side dish of your choice.

Conclusion:

 

These juicy stuffed burger patties are a delicious and surprising option for any occasion. The melted

cheese center adds a special touch that is sure to delight your guests. They are easy to prepare and

can be customized with different types of cheese and toppings according to your preferences. Try this

recipe and enjoy an unparalleled culinary experience!

Related Articles

Leave a Reply

Your email address will not be published. Required fields are marked *

Check Also
Close
Back to top button