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Slow Cooker Grilled Beef Ribs


Slow Cooker Grilled Beef Ribs


Introduction: Welcome to the ultimate guide to making delicious Slow Cooker Grilled Beef Ribs that will leave

your guests wanting more. In this exclusive article, we’ll walk you through every step of the process and ensure

tender, flavorful ribs that practically fall off the bone. So grab your apron and get to work!


• 3-4 pounds beef ribs


• 1 cup your favorite barbecue sauce

• 1/4 cup brown sugar

• 2 tablespoons Worcestershire sauce

• 2 teaspoons smoked paprika

• 1 teaspoon garlic powder


• 1 teaspoon Onion powder

• Salt and pepper to taste

• Optional: sliced ​​onions and garlic cloves for extra flavor

Step 1: Prepare the ribs

1. First, rinse the beef ribs with water, cool and dry with paper towels .2. If necessary, remove the membrane from

the back of the ribs to create a more tender texture.


3. Season the ribs generously with salt and pepper so that both sides are evenly coated.

[Visual: Image of washed and seasoned beef ribs]

Step 2: Mix the sauce

1.In a bowl, combine barbecue sauce, brown sugar, Worcestershire sauce, smoked paprika, garlic powder and

onion powder.


2. Mix the ingredients well until you have a rich and aromatic sauce.

Step 3: Layer the Ribs

1. If using, place sliced ​​onions and garlic cloves in the bottom of the slow cooker for added flavor.2. Place the

seasoned beef ribs in the slow cooker, laying them out in a single layer.

3. Pour the barbecue sauce mixture over the ribs, making sure they are completely covered.

Step 4: Slow Cook to Perfection

1.Cover the slow cooker with the lid and cook on low for 6 to 8 hours, or until the ribs are tender and cooked


2. For a more intense flavor, brush the ribs with the sauce halfway through cooking.


Step 5: Serve and Enjoy

1. Once the ribs are perfectly cooked, carefully remove them from the slow cooker and transfer them to a serving

platter.2. Serve the ribs hot and garnish with chopped parsley or scallions for a pop of color.

3. Pair with your favorite sides like coleslaw, cornbread, or roasted vegetables for a complete meal.

4.Watch as your guests marvel at the tender, flavorful goodness of these slow cooker roasted beef ribs!

Conclusion: Congratulations, you have mastered the art of Slow Cooker Roasted Beef Short Ribs! This unique

recipe is sure to impress your guests and keep them coming back for more. So turn on the slow cooker and get

ready for a feast fit for a king. Have fun cooking!

For more recipes click here

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