Slow Cooker Kielbasa Apple Bites

Slow Cooker Kielbasa Apple Bites

The taste of this is crazy! I can’t wait to do it again!

These Slow Cooker Kielbasa Apple Bites are a delicious mix of sweet and savory that are sure to

become a new favorite in your culinary collection. The dish has a pleasant flavor and is perfect for get-

togethers, potlucks, or a cozy snack on movie night. The combination of Eastern European kielbasa

with the American touch of apples highlights a wonderful fusion of culinary traditions that can be

easily prepared in a slow cooker to enhance the flavor combination.Serving Suggestions

Serve these kielbasa bites alone with chopsticks for effortless enjoyment, or alongside a variety of

snacks. They taste particularly delicious with a creamy sauce, a selection of spicy cheeses or as a

hearty addition to a green salad, roasted vegetables or on a bed of potato or rice puree. Pair with

mulled wine for a festive, flavor-enhancing drink.

Recipe : Slow Cooker Kielbasa Apple Bites

Ingredients:

1 pound kielbasa sausage, cut into 1/2-inch pieces

2 apples, cored and chopped

1/2 cup brown sugar

1/2 cup apple cider (or apple juice)

2 tablespoons Dijon mustard

1 Teaspoon garlic powder

Salt and pepper to taste

Chopped fresh parsley (optional, for decoration)

Instructions:

Prepare your slow cooker by lightly greasing it or using an insert.

Place the kielbasa slices evenly in the slow cooker.

In a bowl, whisk together apples, brown sugar, apple cider, Dijon mustard, garlic powder, salt, and

pepper. Make sure all ingredients are well mixed.

Pour the mixture over the kielbasa, covering the sausage pieces well.Cook on low for 3 to 4 hours or

on high for 1 to 2 hours, until kielbasa is heated through and flavors have blended.

Stir gently before serving to coat the kielbasa bites with the sauce.

Garnish with fresh parsley if desired to add color and flavor.

Serve hot, with chopsticks or with a side dish of your choice for a heartier meal.

These Slow Cooker Apple Kielbasa Bites are not only a joy to make; They’re a deliciously easy way to

bring gourmet flair and comfort to your table.Enjoy the rich flavor and ease of preparation that make

this dish a must-try for any occasion.

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