Oven Baked Cheesy Corn and Spinach Casserole

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There’s something magical about casseroles. They’re warm, hearty, and comforting—exactly the kind of dish you crave when you want home-cooked goodness without too much fuss. Among all the baked dishes I’ve tried, the Oven Baked Cheesy Corn and Spinach Casserole stands out as one of the most satisfying. With its creamy sauce, tender spinach, sweet corn, and golden breadcrumb topping, this dish is a complete crowd-pleaser.

The best part? This recipe is easy to prepare in under an hour, yet it feels like something you’d serve on a special occasion. It reminds me of the same cozy comfort you get from a plate of Old-Fashioned Chicken and Dumplings or the familiar nostalgia of Creamy Mushroom Soup.

Whether you’re planning a weeknight dinner, hosting guests, or looking for the perfect potluck dish, this casserole guarantees compliments at the table.

Irresistible Oven Baked Cheesy Corn and Spinach Casserole – Creamy & Comforting in 7 Steps

Ingredients for Oven Baked Cheesy Corn and Spinach Casserole

  • Sweet corn kernels – 2 cups

  • Fresh spinach, chopped – 2 cups

  • Onion, finely diced – 1

  • Garlic, minced – 2 cloves

  • Cheddar cheese, grated – 1 cup

  • Mozzarella cheese, grated – 1 cup

  • Heavy cream – 1 cup

  • Breadcrumbs – ½ cup

  • Butter – 2 tablespoons

  • Salt and pepper – To taste

7 Steps to Make Oven Baked Cheesy Corn and Spinach Casserole

Step 1 – Preheat the Oven

Preheat your oven to 375°F (190°C). Grease a medium-sized baking dish with butter to prevent sticking.

Step 2 – Sauté the Aromatics

In a skillet, melt the butter over medium heat. Add diced onion and garlic, sautéing until soft and fragrant.

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Step 3 – Add Spinach and Corn

Toss in the chopped spinach and cook until wilted. Stir in the sweet corn kernels and let everything blend for 2–3 minutes.

Step 4 – Make the Cheese Sauce

In a bowl, whisk together Cheddar cheese, mozzarella cheese, and heavy cream. Season with salt and pepper.

Step 5 – Layer the Casserole

Spread half of the corn-spinach mixture into the baking dish. Pour half of the cheese sauce on top. Repeat with the remaining layers.

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Step 6 – Add Breadcrumbs and Bake

Sprinkle breadcrumbs over the casserole. Cover with foil and bake for 20 minutes. Remove foil and bake an additional 10–15 minutes until golden and bubbly.

Step 7 – Rest and Serve

Let the casserole cool slightly before serving. Garnish with extra cheese or herbs if desired.

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Golden oven baked cheesy corn and spinach casserole in a white baking dish
A rich and comforting oven baked cheesy corn and spinach casserole with golden top.

Tips & Variations

  • Extra Creaminess: Add cream cheese or sour cream to the sauce.

  • Spicy Twist: Stir in diced jalapeños or red pepper flakes.

  • Make Ahead: Assemble the casserole earlier in the day and bake before dinner.

  • Healthier Version: Use reduced-fat cheese and light cream.

For another cheesy comfort dish, don’t miss the Garlic Parmesan Cheeseburger Bombs.

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Storage

  • Fridge: Store leftovers in an airtight container for 3–4 days.

  • Freezer: Freeze unbaked casserole for up to 2 months. Thaw overnight before baking.

  • Reheat: Warm in the oven at 350°F to keep the topping crisp.

Time & Yield–Oven Baked Cheesy Corn and Spinach Casserole

  • Prep Time: 15 minutes

  • Cook Time: 35 minutes

  • Custom Time (Cooling & Serving): 10 minutes

  • Total Time: 1 hour

  • Servings: 6–8 portions

  • Calories: ~320 kcal per serving

Tools Used

  • Mixing bowls

  • Skillet

  • Baking dish

  • Whisk

  • Wooden spoon

FAQs about Oven Baked Cheesy Corn and Spinach Casserole

1. Can I use frozen spinach instead of fresh?
Yes, just make sure to thaw and drain it well before adding to avoid excess water.

2. What’s the best cheese combination?
Cheddar and mozzarella are classic, but you can mix in gouda or provolone for extra depth.

3. Can I make this casserole vegetarian?
It’s already vegetarian! For a vegan option, use plant-based cream and dairy-free cheese.

4. How do I prevent the topping from burning?
Cover with foil during the first 20 minutes of baking, then uncover for the last 10–15 minutes.

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Final Thoughts – Oven Baked Cheesy Corn and Spinach Casserole

The Oven Baked Cheesy Corn and Spinach Casserole is more than just a side dish—it’s a heartwarming centerpiece that brings people together. With its creamy layers, cheesy goodness, and crunchy topping, it delivers comfort in every bite.

Pair it with a light salad like Easy Creamy Cucumber Salad or serve alongside a hearty main such as Classic Meat and Potato Casserole.

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And if you’re craving even more cheesy inspiration, explore Delish’s casserole collection or browse AllRecipes for tried-and-true comfort food favorites.

This recipe is proof that with a few simple ingredients, you can create a dish that feels indulgent, cozy, and absolutely irresistible.

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