Country Apple Fritter Bread – Sweet, Moist, and Loaded with Fall Flavor

This Country Apple Fritter Bread is a cozy, spiced loaf packed with chunks of fresh apples, swirls of cinnamon sugar, and finished with a sweet vanilla glaze. Perfect for fall mornings, coffee breaks, or holiday brunches!

 If you enjoy fruity bakes, don’t miss our Cold Coconut Cake or Dried Fruit and Nuts Loaf—available now on tinsuf.com!

 Ingredients

For the Bread:

• ½ cup unsalted butter, softened

• ⅔ cup granulated sugar

• 2 large eggs

• 1½ tsp vanilla extract

  ADVERTISEMENT

• 1½ cups all-purpose flour

• 1¾ tsp baking powder

• ½ cup milk

For the Apple Mixture:

• 2 apples (peeled and chopped, like Granny Smith or Honeycrisp)

• 2 tbsp granulated sugar

  ADVERTISEMENT

• 1 tsp cinnamon

For the Cinnamon-Sugar Swirl:

• ⅓ cup brown sugar

• 1 tsp cinnamon

 Directions

1. Preheat & Prep:

Preheat oven to 350°F (175°C). Grease a 9×5″ loaf pan and line with parchment if desired.

2. Prepare Apple Mixture:

In a bowl, toss chopped apples with 2 tbsp sugar and 1 tsp cinnamon. Set aside.

3. Make the Batter:

In a large bowl, cream butter and sugar until light and fluffy. Beat in eggs and vanilla.
In a separate bowl, combine flour and baking powder. Add to butter mixture alternately with milk.

4. Assemble the Bread:

Pour half the batter into the pan. Top with half the apple mixture and half the cinnamon-sugar swirl.
Add remaining batter, then top with the rest of the apples and swirl.

5. Bake:

Bake for 50–60 minutes or until a toothpick comes out clean. Let cool in pan for 10 minutes, then transfer to a wire rack.

6. Optional Glaze:

Mix ½ cup powdered sugar + 1 tbsp milk + ¼ tsp vanilla and drizzle over cooled bread.

 Storage

• Room Temp: 3 days (covered)

  ADVERTISEMENT

• Fridge: Up to 1 week

• Freezer: Wrap tightly and freeze up to 2 months

 Time & Yield

• Prep Time: 20 minutes

• Bake Time: 55 minutes

• Cool Time: 30 minutes

• Total: ~1 hour 45 mins

• Yields: 1 loaf (8–10 slices)

 Tools Used

• Loaf pan

• Hand mixer or whisk

  ADVERTISEMENT

• Mixing bowls

• Wooden spoon or spatula

• Cooling rack

 Related Apple Recipes

This recipe is inspired by cozy fall mornings and apple orchard memories.
 Want to explore another twist? Try this crowd-favorite Apple Fritter Bread on AllRecipes for more variations!