How to Make Creamy Fried Bombs

Ingredients

170 grams of warm milk

14 grams of brewer’s yeast

55 grams of sugar

335 grams of “0” flour

A pinch of salt

Two egg yolks

40 grams of butter

Preparation Method

Preparing the Dough

Warm the milk slightly, making sure it is warm but not too hot. Dissolve the brewer’s yeast in the milk, then add the sugar and mix well until fully dissolved.

Mixing the Ingredients

In a large bowl, add the flour and a pinch of salt. Make a well in the center and pour in the yeast mixture. Add the egg yolks and softened butter.

Mix everything together until you get a soft and smooth dough. If the dough is too sticky, add a little more flour, but avoid making it too dry.

Kneading and Rising

Knead the dough for about ten minutes until it becomes elastic and smooth. Cover the bowl with a clean cloth and let it rest in a warm place for about two hours or until it doubles in size.

Shaping the Dough

Once the dough has risen, roll it out on a lightly floured surface until it is about one centimeter thick. Use a round cutter to cut out circles of dough.

Place them on a tray and cover them with a cloth. Let them rise again for another thirty to forty minutes.

Frying

Heat oil in a deep pan over medium heat. Once the oil is hot, carefully place the dough pieces into the oil and fry them until they turn golden brown on both sides.

Remove them from the oil and place them on a paper towel to absorb excess oil.

Filling and Serving

Once cooled, you can fill them with custard, chocolate, or jam using a piping bag. Sprinkle with powdered sugar for extra sweetness. Serve and enjoy.

Tips for Perfect Creamy Fried Bombs

Make sure the milk is warm but not too hot to avoid killing the yeast

Allow the dough to rise in a warm, draft-free environment

Fry at medium heat to ensure even cooking without burning the outside

Use a kitchen thermometer to maintain the oil temperature between one hundred seventy and one

hundred eighty degrees Celsius for the best results

This recipe will give you soft and fluffy fried bombs, perfect for any occasion. Enjoy them with your family and friends.