Meat Lovers Pizza Casserole – A Cheesy and Hearty Family Favorite

This Meat Lovers Pizza Casserole is packed with all your favorite pizza toppings, baked into a rich and cheesy dish.

With layers of pasta, ground beef, Italian sausage, pepperoni, bacon, and three kinds of cheese, this casserole is perfect for family dinners, potlucks, or meal prepping.

If you love comforting baked dishes, you might also enjoy this Italian Baked Potato and Sausage Casserole, which is loaded with flavor and easy to make.

Why You Will Love This Recipe

Packed with meat and cheese for a satisfying meal.

Easy to prepare and perfect for busy weeknights.

A fun twist on traditional pizza, baked into a hearty casserole.

Great for meal prep, as it reheats well for leftovers.

For a lighter yet delicious dish, try this Slow Cooker Mediterranean Chicken, which is full of bold flavors.

Ingredients for Meat Lovers Pizza Casserole

12 oz pasta (penne or rotini)

1 lb ground beef

½ lb Italian sausage, crumbled

½ cup pepperoni slices

½ cup cooked bacon, crumbled

2 cups marinara or pizza sauce

1 teaspoon Italian seasoning

½ teaspoon garlic powder

½ teaspoon red pepper flakes (optional)

2 cups shredded mozzarella cheese

½ cup shredded cheddar cheese

¼ cup grated Parmesan cheese

Step-by-Step Instructions

Step One: Cook the Pasta

Boil the pasta in salted water according to package instructions. Drain and set aside.

Step Two: Prepare the Meat

In a large skillet over medium heat, cook the ground beef and Italian sausage until browned. Drain excess fat.

Step Three: Mix the Ingredients

Preheat your oven to 375°F (190°C). In a large bowl, combine the cooked pasta, meat mixture, pepperoni, bacon, marinara sauce, Italian seasoning, garlic powder, and red pepper flakes. Stir until well mixed.

Step Four: Assemble the Casserole

Transfer the mixture into a greased 9×13-inch baking dish. Sprinkle mozzarella, cheddar, and Parmesan cheese on top.

Step Five: Bake the Casserole

Bake for 20 to 25 minutes, or until the cheese is melted and bubbly.

Step Six: Serve and Enjoy

Let the casserole cool for a few minutes before slicing and serving.

If you love easy and cheesy meals, check out this Cracker Barrel Meatloaf, a flavorful and comforting dish.

Serving Suggestions

Serve with garlic bread to soak up the extra sauce.

Pair with a fresh green salad for a balanced meal.

Add a side of roasted vegetables for extra nutrition.

For a sweet treat after this savory dish, try this No-Bake Peanut Butter Balls Recipe, which is a quick and easy dessert.

Tips for the Best Pizza Casserole

Use high-quality cheese for extra richness.

Do not overcook the pasta since it will bake further in the oven.

Customize your toppings by adding mushrooms, bell peppers, or olives.

Frequently Asked Questions

Can I Make This Recipe Ahead of Time?

Yes, you can prepare the casserole a day in advance, store it in the fridge, and bake it when ready.

Can I Freeze This Casserole?

Yes! Assemble the dish, cover it tightly, and freeze for up to three months. When ready to bake, cook at 375°F for 40 minutes if frozen.

Can I Use Different Meats?

Absolutely! Try ground turkey, chicken, or extra bacon for a variation.

For another hearty dinner, check out this Slow Cooker Mediterranean Chicken, which is packed with rich flavors.

Final Thoughts

This Meat Lovers Pizza Casserole is a must-try for anyone who loves cheesy, meaty, and satisfying meals.

With layers of pasta, flavorful meats, and gooey melted cheese, this dish is perfect for feeding a crowd or enjoying leftovers throughout the week.

Try this recipe today and enjoy a homemade, pizza-inspired casserole that everyone will love!