Spicy Grilled Chicken Wings

Introduction

Nothing brings a crowd together like a platter of perfectly grilled chicken wings.

These Spicy Grilled Chicken Wings are smoky, juicy, and packed with flavor, making them a must-have for any barbecue or game-day gathering.

The spice rub adds a bold kick, while the grill infuses the wings with an irresistible smokiness.

Follow this recipe to elevate your grilling game and delight your taste buds.

Ingredients

For the Wings:

2 lbs (900 g) chicken wings, cleaned and patted dry

2 tablespoons olive oil

For the Spice Rub:

1 tablespoon smoked paprika

1 tablespoon chili powder

1 teaspoon garlic powder

1 teaspoon onion powder

1 teaspoon cayenne pepper (adjust to taste)

1 teaspoon black pepper

1 teaspoon salt

1 teaspoon brown sugar (optional, for a touch of sweetness)

For the Sauce (Optional):

1/2 cup hot sauce (e.g., Frank’s RedHot)

2 tablespoons butter, melted

1 tablespoon honey or maple syrup

Instructions

Step 1: Prepare the Wings

In a large bowl, toss the chicken wings with olive oil until evenly coated. This helps the spice rub adhere to the wings and keeps them moist during grilling.

In a small bowl, mix all the spice rub ingredients together. Generously coat the wings with the spice rub, ensuring they are evenly covered.

Step 2: Grill the Wings

Preheat your grill to medium-high heat (around 375°F/190°C). Lightly oil the grill grates to prevent sticking.

Arrange the wings on the grill in a single layer. Cook for about 20-25 minutes, turning every 5-7 minutes to ensure even cooking. The wings should develop a nice char and reach an internal temperature of 165°F (74°C).

Step 3: Toss in Sauce (Optional)

If you prefer saucy wings, mix the hot sauce, melted butter, and honey in a large bowl. Once the wings are grilled, toss them in the sauce until evenly coated.

Step 4: Serve and Enjoy

Arrange the wings on a platter and garnish with fresh parsley or green onions for a pop of color. Serve hot with ranch or blue cheese dressing on the side, along with celery and carrot sticks.

Conclusion

These Spicy Grilled Chicken Wings are the perfect balance of heat, smokiness, and juiciness.

Whether you enjoy them dry-rubbed or sauced, they are guaranteed to impress your guests and leave everyone craving more. Grill up a batch today and experience the ultimate chicken wing indulgence!