Ingredients
Equipment
Method
- Line baking sheet with parchment paper.
- Mix Rice Krispies, pretzels, and peanuts in a bowl.
- Melt white chocolate in 30-second intervals, stirring until smooth.
- Pour melted chocolate over mixture and stir until coated.
- Drop spoonfuls onto baking sheet and let set.
- Break into pieces or keep as clusters.
Notes
Add dried fruit or swap nuts for variety.
Drizzle with milk or dark chocolate for contrast.
Store in airtight container up to 1 week at room temperature.