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10 Best Slow Cooker Creamy Potato Bacon Soup Recipes | Cozy Comfort Food Idea
TINSUF RECIPES

Slow Cooker Creamy Potato Bacon Soup

A rich, creamy soup made in the slow cooker with tender potatoes, smoky bacon, onions, and a savory broth. Perfect comfort food for chilly days.
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Prep Time 20 minutes
Cook Time 6 hours
Total Time 7 hours
Course: Soup
Cuisine: American
Calories: 320
Ingredients Equipment Method Notes

Ingredients
  

  • 6 slices bacon cut into pieces
  • 1 onion chopped
  • 2 cans condensed chicken broth
  • 2 cups water
  • 5 large potatoes diced
  • ½ tsp salt
  • ½ tsp dill weed
  • ½ tsp white pepper
  • ½ cup all-purpose flour
  • 2 cups half-and-half cream
  • 1 can evaporated milk

Equipment

  • Skillet
  • Slow cooker
  • - Mixing bowl
  • - Whisk
  • - Ladle

Method
 

  1. Cook bacon and onion in skillet until browned and softened. Drain.
  2. Transfer to slow cooker. Add broth, water, potatoes, salt, dill, and pepper. Cook on Low 6–7 hours.
  3. Whisk flour with half-and-half, then stir into slow cooker with evaporated milk.
  4. Cook 30 minutes longer until thickened.
  5. Serve hot with garnishes.

Notes

Add cheese for a richer flavor.
Use vegetable broth for vegetarian version.
Best enjoyed fresh, but leftovers reheat well.