Air Fryer Chicken Fajitas

Air Fryer Chicken Fajitas

Air Fryer Chicken Fajitas offer a quick, delicious and healthier option for a weeknight dinner or casual

entertaining. The air fryer method allows you to sear vegetables and chicken to perfection, mimicking

the sizzling presentation of traditional fajitas with less oil and effort. Below we explain how to prepare

this delicious dish in simple steps, with pictures to guide you.

Ingredients:

1 pound (450 g) chicken breast, thinly sliced ​​

1 red pepper, sliced ​​

1 green pepper, sliced ​​

1 yellow pepper, sliced ​​

1 medium onion, sliced ​​

2 tablespoons Olive oil

1 teaspoon chili powder

1 teaspoon cumin

1/2 teaspoon garlic powder

1/2 teaspoon paprika

Salt and pepper to taste

Lime wedges to serve

Tortillas to serve

Fresh coriander to decorate (optional). )

Instructions:

STEP 1: PREHEAT THE FRYER

Preheat your air fryer to 193°C (380°F) for approximately 3 minutes. This ensures even cooking right

from the start.

STEP 2: SEASONING CHICKEN AND VEGETABLES

In a large bowl, combine the sliced ​​chicken, peppers and onions.

Drizzle with olive oil and sprinkle with chili powder, cumin, garlic powder, paprika, salt and pepper.

Mix everything together until the chicken and vegetables are well coated with spices and oil.STEP 3:

COOK IN THE

FRYER Place the chicken and vegetable mixture in the air fryer basket. Spread them in an even layer.

Cook in batches if necessary to avoid overcrowding.

Air fry at 380°F (193°C) for about 15 to 20 minutes, or until the chicken is cooked through and the

vegetables are tender and lightly charred, shaking the basket or stirring halfway through cooking.

STEP 4: HEAT TORTILLAS

Wrap the tortillas in aluminum foil and place them in the deep fryer.

Heat to 380°F (193°C) for 3-4 minutes or until warm.If your air fryer is large enough, you can do this in

the last few minutes of preparing the chicken and vegetables.

STEP 5: SERVE

Serve the chicken fajita mixture with the hot tortillas. Let everyone customize their fajitas to their

liking.

Add lime wedges to squeeze over the fajitas and garnish with fresh cilantro if desired.

Pictures and Serving Tips:

Preparation Photos: Photos before and after seasoning to show the mix of colors and

textures.Cooking process: A photo halfway through cooking to illustrate the change in texture and

color. Presentation of the final dish : A vivid photo of the assembled fajitas with steam rising, wrapped

in a tortilla with a garnish of lime wedges and a sprinkle of cilantro.

Air Fryer Chicken Fajitas are a perfect combination of juicy chicken, crunchy-tender peppers and spicy

onions, all wrapped in a warm tortilla. This method not only simplifies the cooking process, but also

ensures that the dish becomes healthier without losing its taste. Enjoy your delicious, restaurant-

quality fajitas with minimal prep and cooking time!

For more recipes click here

Thank you for follow me on facebook