Asian Cucumber Salad

Asian Cucumber Salad

These aromatic Asian cucumbers with a sweet and spicy dressing, thinly sliced ​​spring onions and toasted sesame seeds are the perfect accompaniment to grilled chicken, grilled or baked fish or

grilled shrimp. Grill.

Ingredients

• 1 pound cucumbers, preferably English

• ¾ teaspoon salt

• 1 tablespoon rice vinegar

• 1 tablespoon low-sodium soy sauce

• 1 tablespoon sugar

• 1 ½ teaspoons sesame oil

• 2 cloves garlic, minced

• 1 teaspoon grated ginger

• ½ teaspoon Sambal Oelek chili paste

• 2 spring onions, thinly sliced ​​

• 1 tablespoon roasted sesame seeds

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