
ADVERTISEMENT
Baked Honey Garlic Chicken Thighs
Baked Honey Garlic Chicken Thighs: A Flavorful Delight
Introduction
This picture captures the essence of a beautifully baked dish: Honey Garlic Chicken Thighs.
These succulent pieces of chicken are glazed with a sweet and savory honey garlic sauce and garnished with fresh rosemary.
Perfect for a weeknight dinner or a special occasion, this dish combines simplicity with rich flavors.
Ingredients
To recreate this delicious meal, you will need the following ingredients:
4 chicken thighs, skin-on and bone-in
ADVERTISEMENT
1/4 cup honey
3 tablespoons soy sauce
4 cloves garlic, minced
2 tablespoons olive oil
1 tablespoon fresh rosemary, chopped
ADVERTISEMENT
Salt and black pepper to taste
Instructions
Step 1: Prepare the Chicken
Preheat the Oven:
Preheat your oven to 375°F (190°C).
Season the Chicken:
Pat the chicken thighs dry with paper towels.
ADVERTISEMENT
Season both sides with salt and black pepper.
Step 2: Make the Honey Garlic Sauce
Combine Ingredients:
In a small bowl, whisk together honey, soy sauce, minced garlic, and olive oil until well combined.
Step 3: Cook the Chicken
Sear the Chicken:
Heat a skillet over medium-high heat. Add a bit of olive oil.
ADVERTISEMENT
Sear the chicken thighs, skin-side down, for 3-4 minutes until the skin is golden brown and crispy.
Bake the Chicken:
Transfer the seared chicken thighs to a baking dish, skin-side up.
Pour the honey garlic sauce over the chicken, ensuring it is evenly coated.
Add Fresh Rosemary:
Sprinkle the chopped fresh rosemary over the chicken.
Bake:
Bake in the preheated oven for 30-35 minutes, or until the chicken is cooked through and the internal temperature reaches 165°F (75°C).
Baste the chicken with the sauce halfway through baking to ensure it stays moist and flavorful.
ADVERTISEMENT
Step 4: Serve
Garnish and Serve:
Once done, let the chicken rest for a few minutes.
Serve hot, garnished with additional fresh rosemary if desired.
Tips for Perfect Honey Garlic Chicken
Use Fresh Ingredients: Fresh garlic and rosemary enhance the flavors significantly.
Basting is Key: Baste the chicken with the sauce during baking to keep it moist.
Check Doneness: Ensure the chicken is fully cooked by checking the internal temperature.
Conclusion
This baked honey garlic chicken thighs recipe is a delightful combination of sweet and savory flavors.
The honey garlic glaze, paired with the aromatic rosemary, makes this dish a favorite for many.
Try this recipe for a satisfying and easy-to-make dinner that will impress your family and guests.
Keywords
Honey garlic chicken
Baked chicken thighs
Easy chicken recipes
Weeknight dinner ideas
Savory chicken recipes
Sweet and savory chicken
Garlic chicken
Rosemary chicken
Delicious chicken dinner
Oven-baked chicken