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This Better Than Pumpkin Pie is so good that everyone will be begging for the recipe, just like I did the first time I tried it.
Ingredients
• 1 yellow cake mix (reserve 1 cup)
• 3/4 cup butter, softened (1 1/2 sticks)
• 4 eggs
• 1 29-ounce can plain pumpkin puree (without pie filling)
• 2 tsp Cinnamon
• 1 teaspoon ground ginger
• 1/2 teaspoon ground cloves
• 1 cup sugar, divided
• 1/2 cup brown sugar
• 2/3 cup milk
• 1 cup chopped pecans
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