Blender Chocolate Cake, Soft and Delicious
– Ingredients:
3 glasses (tea) wheat flour
1 container warm milk
4 tablespoons dissolved butter
3 units eggs
1 container of chocolate powder
2 mugs of sugar
1 tablespoon chemical preparing powder
300 ml entirety drain for topping
1 tablespoon cornstarch for topping
1 can condensed drain for topping
2 tablespoons butter for topping
half container of chocolate powder
– To the roof:
Brigadeiro sprinkles to taste for the topping!
– Strategy of preparation:
The most straightforward chocolate cake within the world,
just mix the fixings within the blender and
It’s prepared to heat! A velvety batter that
will make a cushy, tall and delightful cake.
Make a sprinkle in your domestic with this chocolate cake
Super down to earth and will if you don’t mind everybody.Wrapped up with a
even simpler brigadeiro topping, which can near our
recipe with a brilliant key. There won’t be a cut cleared out to tell
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