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Brown Sugar and Bacon Heated Beans


Brown Sugar and Bacon Heated Beans


Baked beans are such classic summer cookout/bbq food… and truly simple to form yourself! Don’t reach for a can of pre-seasoned and full of additives beans… whip up these simple and tasty

brown sugar and bacon prepared beans instep! Your mouth will thank you.

Ingredients ( Servings 8 )

o 1 28 oz can unique prepared beans such as Bush’s – deplete half the liquid

o ¼ C ketchup


o ¼ C mustard

o 2 tablespoon minced garlic

o ½ C brown sugar

o ½ ruddy onion diced

o 1 tablespoon soy sauce or tamarind for gluten free


o ¼ C Breckenridge Bourbon more to taste

o 3 cuts bacon

Brown Sugar and Bacon Heated Beans

Brown Sugar and Bacon Heated Beans new york times recipes

How To Create Brown Sugar and Bacon Heated Beans

1. Preheat stove to 375°F.

2. Combine all fixings, but bacon, in a 12″ cast press skillet or a 9″x13″ preparing dish. Blend well.


3. Cut bacon into 1″ pieces and spread over the whole best of the beans.

4. Heat for 45-50 minutes or until bacon is cooked and beans are channeling hot.

5. Let sit 5 minutes. Serve and appreciate!

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