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Cake Inspired by Elvis Presley


Elvis Presley Cake





The Elvis Presley Cake, inspired by the King of Rock and Roll himself, is a delightful and indulgent

treat. Combining the rich flavors of crushed pineapple, cream cheese, and buttery goodness, this cake


is sure to be a hit at any gathering. With a perfect balance of sweetness and tang, it pays homage to

Elvis’s love for decadent desserts.



For the Cake:

1 box yellow cake mix (including ingredients required on the box)


1 cup crushed pineapple (with juice)

1 cup chopped pecans (optional)

For the Frosting:

8 oz can of crushed pineapple, undrained

8 oz package of cream cheese, softened


½ cup butter, softened

3 cups powdered sugar

1 teaspoon vanilla extract

Additional chopped pecans for garnish (optional)




Prepare the Cake:

Preheat your oven according to the instructions on the cake mix box.

Grease and flour a 9×13 inch baking pan.

Prepare the cake mix according to the package instructions, but replace the water with the 1 cup of

crushed pineapple with juice.

Stir in 1 cup of chopped pecans if desired.

Pour the batter into the prepared pan and bake according to the package instructions or until a

toothpick inserted into the center comes out clean.

Allow the cake to cool completely in the pan on a wire rack.


Prepare the Frosting:

In a medium bowl, beat together the softened cream cheese and butter until smooth and creamy.

Gradually add the powdered sugar, beating until well combined.

Stir in the vanilla extract and the 8 oz can of crushed pineapple with juice.

Mix until fully incorporated.

Assemble the Cake:

Once the cake is completely cooled, spread the cream cheese mixture evenly over the top.

Sprinkle additional chopped pecans on top for garnish, if desired.

Chill the cake in the refrigerator for at least an hour before serving to allow the frosting to set.



The Elvis Presley Cake is a truly delightful dessert that’s perfect for any occasion. The combination of

moist cake, tangy pineapple, and creamy frosting is simply irresistible. Whether you’re a fan of Elvis or

just love a good cake, this recipe is sure to become a favorite. Serve it with a side of rock and roll

music for the full experience and enjoy every bite of this homage to the King!

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