free web stats

ADVERTISEMENT

RECIPES

Turtle Caramel Cake

ADVERTISEMENT

Turtle Caramel Cake

This turtle caramel cake is a comforting and nostalgic dessert, combining rich chocolate, gooey caramel, and crunchy pecans for the perfect indulgence.

Ingredients:

1 box German chocolate cake mix

1 cup whole milk

3 large eggs

1/3 cup canola oil

ADVERTISEMENT

1 (11 oz) package caramel bits

3/4 cup unsalted butter, melted

1/2 cup evaporated milk

1 cup semi-sweet chocolate chips

2 cups chopped pecans

ADVERTISEMENT

1 container chocolate fudge frosting

Instructions:

Step 1: Preheat and Prepare the Pan

Preheat the oven to 350°F. Grease a 9×13-inch baking dish with non-stick cooking spray.

Step 2: Prepare the Cake Batter

In a large mixing bowl, use a hand mixer to combine the cake mix, milk, eggs, and oil. Beat for about 2 minutes until the batter is smooth.

Step 3: Bake the First Layer

Pour half of the cake batter into the prepared baking dish and bake for 15 minutes.

Step 4: Make the Caramel Filling

While the cake is baking, prepare the caramel layer. In a saucepan over medium heat, combine the caramel bits, melted butter, and evaporated milk. Whisk frequently until the mixture is fully melted and smooth.

ADVERTISEMENT

Step 5: Layer the Cake

Once the first layer is baked, remove it from the oven. Evenly pour the warm caramel filling over the cake. Sprinkle ¾ cup of chocolate chips and 1 cup of chopped pecans over the caramel.

Step 6: Add the Remaining Batter

Dollop spoonfuls of the remaining cake batter over the filling. Use a knife to gently spread it out, ensuring the caramel layer is fully covered.

Step 7: Bake the Cake

Return the cake to the oven and bake for another 20 minutes, or until a toothpick inserted into the center comes out with just a few moist crumbs.

Step 8: Cool Completely

Place the cake on a wire rack and allow it to cool completely, about 2 hours.

Step 9: Frost and Garnish

Once cooled, spread the chocolate fudge frosting evenly over the top of the cake. Sprinkle with the remaining ¼ cup of chocolate chips and 1 cup of chopped pecans for extra crunch.

ADVERTISEMENT

Step 10: Serve and Enjoy

Slice and serve this delicious Turtle Caramel Cake as a rich and satisfying dessert. Perfect for gatherings, celebrations, or simply indulging in a sweet treat!

For more recipes, visit tinsuf.com.

Related Articles

Leave a Reply

Your email address will not be published. Required fields are marked *

Check Also
Close
Back to top button