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Classic Peanut Brittle
Introduction
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Peanut brittle is a classic, crunchy candy that is perfect for satisfying your sweet tooth. This delightful
treat is made with roasted peanuts and a caramelized sugar mixture, resulting in a sweet and nutty
snack that’s hard to resist. Whether you’re making it for a holiday, a special occasion, or just because,
this peanut brittle recipe is sure to be a hit.
Ingredients:
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1 cup granulated sugar
1/2 cup light corn syrup
1/4 cup water
1 cup roasted peanuts (unsalted or lightly salted)
2 tablespoons unsalted butter, cut into small pieces
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1 teaspoon baking soda
1 teaspoon vanilla extract
1/4 teaspoon salt (if using unsalted peanuts)
Instructions:
Prepare the Baking Sheet:
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Line a baking sheet with parchment paper or a silicone baking mat. Set aside.
Cook the Sugar Mixture:
In a medium saucepan, combine the granulated sugar, light corn syrup, and water.
Cook over medium heat, stirring constantly, until the sugar dissolves and the mixture comes to a boil.
Stop stirring and continue to cook until the mixture reaches 300°F (150°C) on a candy thermometer
(hard crack stage).
Add Peanuts and Butter:
Quickly stir in the roasted peanuts and unsalted butter.
Continue to cook, stirring constantly, until the butter is melted and the mixture is well combined.
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Add Baking Soda and Vanilla:
Remove the saucepan from heat and immediately stir in the baking soda, vanilla extract, and salt (if
using).
The mixture will foam up, so stir quickly and carefully.
Spread the Brittle:
Quickly pour the hot mixture onto the prepared baking sheet.
Use a spatula to spread the mixture into an even layer.
Cool and Break:
Let the brittle cool completely at room temperature. This will take about 30 minutes.
Once cooled and hardened, break the brittle into pieces.
Conclusion
This Classic Peanut Brittle is a timeless treat that’s sure to delight anyone who loves the combination
of sweet and salty flavors. The crisp texture and rich, nutty taste make it a perfect snack for any
occasion. Plus, it’s easy to make and can be stored for a few weeks, making it a great option for gift-
giving during the holidays or as a homemade treat to enjoy anytime.
Enjoy your homemade Classic Peanut Brittle!