Custard Pie
Ingredients:
3 cups milk
1 cup sugar
6 large eggs
2 teaspoons vanilla
a dash of nutmeg
1 frozen, unbaked puff pastry
Instructions:
Preheat the oven to 350 degrees.
Spray pan 9 lightly with non-stick spray.
Place the unbaked cake dough in a cake tin and also press the dough against the sides of the tin.
Beat sugar, eggs, nutmeg and vanilla until fluffy. Add milk and stir until smooth.Pour the mixture into a pie crust.
Carefully sprinkle the nutmeg over the custard.
Bake for 45 minutes
Enjoy!
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