Easy Cheeseburger Pie

Introduction

Cheeseburger Pie combines the beloved elements of a classic cheeseburger into a hearty pie form, making it an ideal dish for family dinners or gatherings.

This dish is celebrated for its ease of preparation and versatility, allowing for various adaptations based on preferred ingredients or dietary restrictions.

Ingredients

Ground Beef: Typically lean, about 1 pound.

Onion: Chopped, adding both flavor and texture.

Cheddar Cheese: Shredded, adds a creamy and cheesy taste.

Bisquick Mix: Helps in forming the crust of the pie.

Milk & Eggs: For the batter that forms the crust.

Seasonings: Including salt and optional additions like garlic or various toppings like pickles or tomatoes based on preference.

Instructions

Preparation: Start by preheating the oven and greasing a pie plate.

Cooking the Meat: Brown the ground beef with onions (and garlic if used) until fully cooked, then drain and spread into the pie plate.

Adding the Cheese: Sprinkle the shredded cheese over the cooked meat.

Creating the Crust: Mix the Bisquick, milk, and eggs, and pour this over the meat and cheese layer.

Baking: Bake until the crust is set and the pie is golden brown, typically about 30 minutes.

Conclusion

Cheeseburger Pie is a delightful and comforting dish that brings the essence of a juicy cheeseburger into a more communal, sharable form. It’s perfect for a cozy family meal and can be customized with various toppings just like a traditional cheeseburger.

Whether served alone or with side dishes like salads, it offers a fulfilling meal option.

For more details on variations and additional cooking tips, you can refer to the comprehensive recipes and guides from sources like Betty Crocker and Allrecipes​(