FAMOUS CREAM PUFFS

FAMOUS CREAM PUFFS

Ingredients:

1 adhere butter

1 glass water

1 tsp vanilla

1c flour

4 eggs

MOM’S Celebrated FILLING:

1 Half quart Overwhelming CREAM

1 Bundle (3.4 OUNCES) Moment VANILLA PUDDING

⅓ Container MILK

Instructions:

Bring the water, butter and vanilla to a bubble. Include flour.

Stir always until it clears out the side of the pot and shapes a ball. Expel and cool.

Beat in the 4 eggs, one at a time until smooth.

Drop by T. onto material lined cookie sheets (You need 8 for decent huge ones) and heat at 400

degrees for approximately 40 minutes.

(Pro tip: Can jab with a toothpick once out of the broiler, at that point return them to the stove with it

closed OFF and split the entryway whereas they cool. This avoids them from deflating)

LET COOL.

Slice in half and pipe or scoop in Mom’s filling. Clean with powdered sugar or pour on softened

chocolate.

Filling

Beat all in blender until thick!

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