Fluffy Apple Cake (Like Grandma’s!)

A soft, comforting apple cake that smells like home and cinnamon! Ideal for breakfast, snack time, or an afternoon treat. You’ll fall in love with the texture and nostalgic flavor.

If you enjoy rustic fruit cakes, you’ll also love the Creamy Yogurt Cake on tinsuf.com — light, fluffy, and easy to bake!

Ingredients:

• 3 medium apples (unpeeled, diced)

• Juice of 1/2 lemon (to prevent browning)

• 3 eggs

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• 2 cups sugar (adjust to taste)

• 3 heaping tbsp butter (~75 g, melted or softened)

• 1 tbsp ground cinnamon

• 2 cups all-purpose flour

• 1 tbsp baking powder

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• Optional: Cinnamon sugar for sprinkling on top

Instructions:

1. Prep the Apples:
Dice the apples and toss with lemon juice. Set aside.

2. Beat the Eggs & Sugar:
In a mixing bowl, beat eggs and sugar until light and frothy.

3. Add Butter:
Mix in the melted butter (or softened) until smooth.

4. Combine Dry Ingredients:
Sift in the flour and cinnamon, mixing gradually until no lumps remain.

5. Add Baking Powder:
Fold in the baking powder last and stir gently.

6. Assemble the Cake:
Grease a rectangular or round baking dish. Spread the apple cubes on the bottom and pour the batter over them.

7. Bake:
Bake in a preheated oven at 180°C (350°F) for 35–45 minutes or until golden and a toothpick comes out clean.

8. Cool & Serve:
Let cool slightly before serving. Optional: Sprinkle cinnamon sugar on top for extra flavor!

Time & Servings:

• Prep Time: 15 minutes

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• Bake Time: 35–45 minutes

• Total Time: ~1 hour

• Serves: 8–10 slices

Tips & Variations:

• Add chopped walnuts or raisins for extra texture.

• Try using brown sugar for a deeper flavor.

• Serve with a dollop of whipped cream or a scoop of vanilla ice cream.

 Explore more cozy cakes and nostalgic bakes on tinsuf.com!

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