Fluffy Apple Pancakes with Yogurt – Healthy, Light & Ready in Minutes

These apple yogurt pancakes are the perfect blend of healthy and delicious — made with real fruit, protein-rich yogurt, and simple ingredients. Whether you’re cooking breakfast for kids or prepping a light afternoon snack, this recipe delivers every time.

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• fluffy apple yogurt pancakes

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• quick breakfast with fruit and yogurt

• no-sugar pancakes for clean eating

 Ingredients

•  1 apple, grated

•  150 g natural yogurt

•  1 egg

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•  100 g flour (wheat or oat)

•  1 tsp baking powder

•  Optional: pinch of cinnamon or vanilla extract

 Instructions

1. Prepare the Batter

1. In a bowl, whisk together yogurt and egg.

2. Stir in grated apple.

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3. Add flour and baking powder (and cinnamon if using).

4. Mix gently until smooth and slightly thick.

2. Cook the Pancakes

1. Heat a nonstick skillet over medium heat and lightly grease it.

2. Spoon batter into rounds.

3. Cook for 2–3 minutes per side until golden and fluffy.

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4. Serve warm with honey, nut butter, or fresh fruit.

 Time & Servings

• Prep time: 5 minutes

• Cook time: 10 minutes

• Servings: 6–8 mini pancakes

 Tips & Variations

• Use Greek yogurt for extra protein and thickness.

• Swap apple for pear, banana, or grated zucchini.

• Add chia seeds or flaxseeds for a fiber boost.

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