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Introduction
Key Lime Pie is a classic American dessert that hails from the sunny shores of Key West, Florida.
This delightful pie is known for its rich, tart flavor of key limes paired with a sweet, creamy filling and a crunchy graham cracker crust.
It’s a refreshing treat that balances zesty citrus notes with luscious sweetness, perfect for any occasion from family dinners to festive gatherings.
Ingredients
For the crust:
1 1/2 cups graham cracker crumbs
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1/3 cup white sugar
6 tablespoons unsalted butter, melted
For the filling:
3 cups sweetened condensed milk
2/3 cup key lime juice (freshly squeezed if possible)
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2 tablespoons lime zest
3 egg yolks
For the topping:
1 cup heavy whipping cream
1/4 cup powdered sugar
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1/2 teaspoon vanilla extract
Lime slices and zest, for garnish
Instructions
Making the crust:
Preheat your oven to 350°F (175°C).
In a medium bowl, mix together graham cracker crumbs, sugar, and melted butter until well combined.
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Press the mixture firmly into a 9-inch pie pan, covering the bottom and the sides.
Bake the crust for 10 minutes, then remove from oven and allow to cool completely.
Preparing the filling:
In a large bowl, whisk together the sweetened condensed milk, key lime juice, lime zest, and egg yolks until smooth.
Pour the filling into the cooled crust and spread evenly.
Bake in the preheated oven for 15 minutes.
Remove from the oven and allow to cool completely, then refrigerate for at least 3 hours, until fully set.
Making the topping:
In a mixing bowl, beat the heavy whipping cream, powdered sugar, and vanilla extract until stiff peaks form.
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Spoon or pipe the whipped cream over the chilled pie.
Garnish with lime slices and additional lime zest before serving.
Conclusion
Key Lime Pie is a delightful dessert that’s sure to please with its unique combination of tart and sweet flavors.
The creamy filling and crunchy crust offer a satisfying texture contrast that makes this pie a favorite for many.
Whether for a special celebration or a casual weeknight dessert, this Key Lime Pie recipe brings a taste of the Florida Keys right to your table.