Lemon Crinkle Cookies 

Lemon Crinkle Cookies

Introduction

Lemon Crinkle Cookies are a delightful, zesty treat that perfectly balances tart lemon flavor with a sweet, tender cookie base.

These cookies are characterized by their crackled, crinkly tops dusted with powdered sugar, giving them a beautiful and inviting appearance.

Perfect for any occasion, these cookies are easy to make and offer a refreshing twist on classic cookie recipes.

Ingredients

1/2 cup unsalted butter, softened

1 cup granulated sugar

1 large egg

1 teaspoon vanilla extract

1 tablespoon lemon zest (from about 1-2 lemons)

2 tablespoons fresh lemon juice

1 1/2 cups all-purpose flour

1/2 teaspoon baking powder

1/4 teaspoon baking soda

1/4 teaspoon salt

1/2 cup powdered sugar (for rolling)

Instructions

Preheat the Oven:

Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper or a silicone baking mat.

Prepare the Dough:

In a large mixing bowl, cream together the softened butter and granulated sugar until light and fluffy, about 2-3 minutes.

Add the egg, vanilla extract, lemon zest, and lemon juice. Beat until well combined.

In a separate bowl, whisk together the flour, baking powder, baking soda, and salt.

Gradually add the dry ingredients to the wet ingredients, mixing until just combined. The dough will be soft.

Shape the Cookies:

Scoop out tablespoons of dough and roll them into balls.

Roll each dough ball in the powdered sugar until fully coated.

Place the coated dough balls onto the prepared baking sheet, spacing them about 2 inches apart.

Bake the Cookies:

Bake in the preheated oven for 10-12 minutes, or until the cookies have spread and the tops are cracked and set.

Remove the cookies from the oven and allow them to cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.

Serve:

Once cooled, serve the cookies or store them in an airtight container at room temperature for up to a week.

Conclusion

Lemon Crinkle Cookies are a refreshing and citrusy addition to any dessert spread.

With their soft, tender texture and vibrant lemon flavor, these cookies are sure to be a hit with anyone who enjoys a tangy, sweet treat.

They are easy to make and look as good as they taste, making them perfect for everything from casual snacking to more festive occasions.

Enjoy these cookies with a cup of tea or as a light, sweet ending to your meal.