Chocolate Chip Cookie Dough Truffles

Introduction

These Chocolate Chip Cookie Dough Truffles are a delightful no-bake treat that combines the irresistible flavor of cookie dough with a luscious chocolate coating.

Safe to eat and easy to make, these bite-sized indulgences are perfect for parties, gifting, or satisfying a sweet craving at any time.

Ingredients

For the Cookie Dough:

½ cup unsalted butter (softened)

¾ cup light brown sugar (packed)

1 teaspoon vanilla extract

2 tablespoons milk

1 cup all-purpose flour (heat-treated for safety)

½ teaspoon salt

1 cup mini chocolate chips

For the Coating:

1 ½ cups semi-sweet chocolate chips

1 tablespoon coconut oil or shortening (optional, for a smoother coating)

Sprinkles or additional chocolate chips (optional, for garnish)

Instructions

Step 1: Prepare the Cookie Dough

In a large mixing bowl, cream together the softened butter and brown sugar until light and fluffy.

Mix in the vanilla extract and milk.

Add the heat-treated flour and salt, and stir until well combined.

Fold in the mini chocolate chips. Cover the bowl and chill the dough for about 30 minutes to make it easier to handle.

Step 2: Shape the Truffles

Scoop out small portions of the chilled dough (about 1 tablespoon each) and roll them into bite-sized balls.

Place the rolled dough balls on a baking sheet lined with parchment paper. Freeze for 15-20 minutes.

Step 3: Coat the Truffles

In a microwave-safe bowl, melt the semi-sweet chocolate chips in 30-second intervals, stirring after each, until smooth. Stir in the coconut oil if using.

Using a fork or toothpick, dip each cookie dough ball into the melted chocolate, ensuring it is fully coated.

Place the coated truffles back onto the parchment-lined baking sheet. Garnish with sprinkles or additional chocolate chips while the coating is still wet.

Step 4: Chill and Serve

Refrigerate the truffles until the chocolate coating is set, about 30 minutes.

Store the truffles in an airtight container in the refrigerator for up to a week.

Conclusion

These Chocolate Chip Cookie Dough Truffles are the perfect no-bake treat for any occasion.

With their creamy, cookie dough center and rich chocolate coating, they’re sure to delight both kids and adults.

Simple to make and endlessly customizable, they’re a sweet addition to any dessert table!

For more recipes click here

Thank you for follow me on facebook