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RECIPES

Cabbage Fat-burning Soup

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Cabbage Fat-burning Soup

Looking to burn fat, detoxify, and feel refreshed? This Cabbage Fat-burning Soup is your go-to comfort bowl. It’s low in calories, loaded with fiber, and perfect for a light dinner, meal prep, or jumpstarting a cleanse. Whether you’re seeking a metabolism boost or just a cozy, healthy meal—this soup has your back.

Try it alongside other clean-eating recipes in our Healthy Weight Loss Collection from Tinsuf.com for a well-rounded detox plan

Ingredients

  • 1 large onion, chopped

  • 2 large carrots, sliced

  • 3 celery stalks, chopped

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  • 2 bell peppers (any color), chopped

  • 1 medium head of cabbage, chopped

  • 1 can (14.5 oz) diced tomatoes

  • 6 cups vegetable broth

  • 1–2 cloves garlic, minced

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  • Salt and pepper to taste

  • 1 tsp Italian seasoning or thyme (optional)

  • Fresh parsley or lemon juice for garnish (optional)

Instructions

1. Sauté Aromatics

  • In a large soup pot, heat 1 tbsp of olive oil over medium heat.

  • Add chopped onion, celery, carrots, and bell pepper. Cook for 5–6 minutes until softened.

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  • Stir in garlic and sauté for 1 more minute.

2. Simmer the Base

  • Add cabbage, diced tomatoes, and vegetable broth.

  • Season with salt, pepper, and Italian herbs if using.

  • Bring to a boil, then reduce heat and simmer uncovered for 25–30 minutes.

3. Final Touch

  • Taste and adjust seasoning.

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  • Garnish with fresh parsley or a squeeze of lemon for brightness.

  • Serve warm and enjoy!

Tips & Serving Suggestions

  • Add zucchini, spinach, or green beans for extra veggies.

  • Want more protein? Stir in cooked shredded chicken or tofu.

  • Pair it with a slice of whole-grain bread or brown rice for a fuller meal.

Looking for more low-calorie meals like this? Browse Tinsuf’s Light Soups & Detox Recipes for more inspiration.

Storage & Reheating

  • Fridge: Store in an airtight container for up to 5 days.

  • Freezer: Freeze in portions for up to 2 months.

  • Reheat: On stovetop or microwave, add a splash of broth if needed.

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Nutrition (Approx. per serving)

  • Calories: 90

  • Carbs: 15g

  • Protein: 2g

  • Fat: 1g

  • Fiber: 5g

  • Servings: 6

This vegetable-packed soup is easy, healing, and a total metabolism helper. Add it to your weekly meal prep and feel the lightness in every bite!

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