Creamy Cucumber Salad – A Refreshing and Delicious Side Dish

This creamy cucumber salad is fresh, crunchy, and loaded with flavors. It combines crisp cucumbers, juicy tomatoes, and sweet carrots in a rich and tangy dressing.

Perfect as a side dish for barbecues, picnics, or light meals, this salad is both healthy and satisfying.

If you love fresh and creamy salads, you might also enjoy this Angel Papy Dessert, which is light, smooth, and refreshing.

Why You Will Love This Recipe

Simple ingredients and quick preparation.

Crisp and refreshing flavors with a creamy dressing.

Perfect as a side dish or light meal.

Great for meal prep and stays fresh in the fridge.

For another easy and delicious dish, check out this Slow Cooker Mediterranean Chicken, which is packed with bold flavors.

Ingredients for Creamy Cucumber Salad

3 baby cucumbers, thinly sliced

1 small carrot, peeled and diced

1 tomato, diced

½ red onion, thinly sliced

1 boiled egg, chopped

¼ cup mayonnaise

1 tablespoon Greek yogurt or sour cream

1 teaspoon lemon juice

½ teaspoon garlic powder

Salt and black pepper to taste

Step-by-Step Instructions

Step One: Prepare the Vegetables

Wash and thinly slice the cucumbers, dice the carrot and tomato, and thinly slice the red onion. Chop the boiled egg into small pieces.

Step Two: Make the Dressing

In a small bowl, mix mayonnaise, Greek yogurt, lemon juice, garlic powder, salt, and pepper until smooth and creamy.

Step Three: Combine Everything

In a large salad bowl, add the prepared vegetables and chopped egg. Pour the creamy dressing over the salad and toss gently to coat all ingredients.

Step Four: Chill and Serve

Refrigerate the salad for at least 15 minutes before serving. This allows the flavors to blend beautifully.

For another simple yet delicious dish, try this Cracker Barrel Meatloaf, which is rich and flavorful.

Serving Suggestions

Serve chilled as a side dish with grilled meats.

Enjoy as a light lunch with crusty bread.

Add feta cheese or olives for a Mediterranean twist.

For a sweet treat after this fresh salad, try this No-Bake Peanut Butter Balls Recipe, which is a quick and easy dessert.

Tips for the Best Cucumber Salad

Use fresh, crunchy cucumbers for the best texture.

Adjust the dressing to your taste by adding more lemon juice or yogurt.

Let the salad chill before serving for better flavor.

Frequently Asked Questions

Can I Make This Salad Ahead of Time?

Yes! Store it in an airtight container in the fridge for up to 24 hours.

Can I Use Regular Cucumbers Instead of Baby Cucumbers?

Absolutely! Just slice them thinly and remove any large seeds.

Can I Add More Ingredients?

Yes! You can add avocado, bell peppers, or shredded cabbage for extra crunch.

For another refreshing and easy meal, check out this Italian Baked Potato and Sausage Casserole, which is flavorful and hearty.

Final Thoughts

This creamy cucumber salad is a light, refreshing, and delicious dish that complements any meal.

It is easy to prepare, packed with nutrients, and full of crisp, fresh flavors. Whether you serve it as a side dish or a light meal, it is sure to become a favorite.

Try this recipe today and enjoy a healthy, creamy cucumber salad with every bite!