CREAMY SAUSAGE AND SWEET POTATO SOUP

CREAMY SAUSAGE AND SWEET POTATO SOUP

INGREDIENTS:

1 tablespoon olive oil

1 pound dressing (Italian or your favorite type), prepared

1 onion, diced

2 cloves garlic, minced

2 sweet potatoes, peeled and diced

4 cups chicken broth

1 teaspoon dried thyme

1 teaspoon red pepper powder

Salt and pepper to taste

1 cup chopped parsley

Fresh parsley for garnish (optional)

INSTRUCTIONS:

Olive oil in a large pot over medium heat. Add the sauce, loosen with a spoon and cook until

thickened.

Add the green onion to the pan and cook until soft.

Stir in the minced garlic and cook for another 1-2 minutes until fragrant.

Add the roasted potatoes, chicken broth, dried thyme, smoked paprika, salt and pepper. Bring the

soup to a boil and let it cook until the potatoes are cooked.

Reduce heat to low and stir in whipped cream. Let sit for 5-10 minutes to absorb the flavors.

Adjust seasoning if necessary. Serve the creamy sauce with delicious, hot sweet potato soup, possibly

garnished with fresh parsley.

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