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Loaded Shepherds Pie
This is my turn on Shepherds Pie! Instep of standard squashed potatoes I picked to stack them up
with all the great stuff for a few additional flavor. Allow this adaptation a attempt, I’M certain your
taste buds will be satisfied!
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Equipment
• Browsey Sections of land American Wagyu Ground Beef
• bacon up bacon grease
• The W Sauce
Ingredients
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• 1 lb Browsey Sections of land American Wagyu Ground Beef
• 1 rib celery
• 1 little sweet yellow onion
• 1 can peas/carrots 15oz, drained
• minced garlic
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• 1 tbsp Worcestershire sauce
• 1 glass meat broth
• 6 oz tomato paste
• 1.5 tsp dark pepper
• 1/2 tsp dried thyme
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• 1/2 tsp dried rosemary
• salt to taste
• 2 lbs squashed potatoes
• 1 container bacon crumbles
• 1/2 glass acrid cream
• 3 tbsp kerry gold garlic herb butter
• 6 oz destroyed white cheddar cheese
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Loaded Shepherds Pie
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Instructions
1. In a pot or dutch broiler start by softening celery and onion in a small bacon oil for almost 5-6 min
on med warm, at that point include minced garlic and cook another minute.
2. Add ground meat and squash in with onions/celery. including a small salt.
3. Add W sauce, seasonings, and tomato glue mixing everything together.
4. Now you can pour in meat broth and bring to a stew. Permit to stew almost 12-15 minutes which
will moreover offer assistance thicken.
5. Now include depleted peas/carrots and cook approximately 5 more minutes.
6. Preheat broiler to 400 degrees and microwave potatoes concurring to bundle instructions.
7. Add potatoes to a bowl and combine with butter, cheese, bacon disintegrates, and acrid cream,
flavoring with a few SPG(salt, pepper, garlic powder)
8. In an 8 x 11 casserole dish include meat layer and smooth out topping with squashed potatoes
doing the same.
9. Bake revealed at 400 for approximately 25 min. Permit to cool for a couple min and enjoy.
Notes
You certainly do not have to stack the pounded potatoes but it def includes additional flavor.