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Mini Sugar Doughnuts
These mini sugar doughnuts are golden, crisp on the outside, and fluffy on the inside—perfect for parties, coffee breaks, or a sweet afternoon snack! With just a few pantry staples and no yeast required, they’re ready in under 30 minutes.
Want more quick fried treats? Try this Condensed Milk Donut Recipe on Tinsuf.com—a reader favorite for its simplicity and flavor!
Ingredients
4 cups all-purpose flour
6 teaspoons baking powder
1 teaspoon salt
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½ cup granulated sugar
2 large eggs
¾ cup milk (or buttermilk for extra tenderness)
4 tablespoons butter, melted
1 teaspoon vanilla extract
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Oil for deep frying
Extra sugar for rolling (optional)
Directions
Prepare the Dough
In a large mixing bowl:
Combine flour, baking powder, salt, and sugar. Mix well.
In a separate bowl, whisk together eggs, milk, melted butter, and vanilla extract.
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Pour the wet mixture into the dry ingredients and mix until a soft dough forms. If the dough feels sticky, sprinkle a bit more flour.
Shape the Doughnuts
Roll small pieces of dough into 1-inch balls using your palms.
Place them on a floured tray while heating your oil.
Heat the Oil
In a deep saucepan or fryer:
Heat oil to 350°F (175°C).
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Test with a small piece of dough—it should sizzle and float.
Fry Until Golden
Gently drop 4–6 balls at a time into the oil.
Fry for 3–5 minutes, turning occasionally, until golden brown on all sides.
Remove using a slotted spoon and drain on paper towels.
Coat in Sugar
While still warm, roll each doughnut in a shallow bowl of granulated sugar for a sweet finish.
Time & Yield
Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Yields: ~35 mini doughnuts
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Tips & Variations
Add a pinch of nutmeg or cinnamon to the dough for warmth.
Swap sugar coating for a quick glaze or cinnamon-sugar mix.
Serve with chocolate sauce, jam, or caramel dip.
Store leftovers in an airtight container for up to 2 days.
Tools You’ll Need
Mixing bowls
Whisk & spatula
Deep saucepan or fryer
Slotted spoon
Paper towels
Sugar bowl for coating
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Final Note
These mini sugar doughnuts are a dream—crispy outside, fluffy inside, and sugar-coated to perfection. Ideal for holidays, birthdays, or any cozy morning craving. Try them once, and they’ll become a go-to favorite in your home.
