Mozzarella Fried Cheese Bites

Crispy on the outside, gooey on the inside, these Mozzarella Fried Cheese Bites are the ultimate cheesy snack!
Perfect for parties, game nights, or whenever you crave a quick and delicious treat.

Ingredients

• 10 oz mozzarella string cheese, cut into bite-size pieces

• 1 cup all-purpose flour

• 2 eggs, beaten

• 1 cup Italian bread crumbs

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• Oil for frying

 Directions

1. Prepare the cheese bites:
   Roll each piece of mozzarella cheese first in the flour, then dip it into the beaten eggs, and finally coat it well with Italian bread crumbs.

2. Freeze:
   Place the coated cheese bites on a tray and freeze for about 30 minutes to help them hold their shape while frying.

3. Heat the oil:
   In a deep skillet or saucepan, heat oil over medium heat until hot (about 350°F or 175°C).

4. Fry the cheese bites:
   Fry the bites in small batches for about 1–2 minutes, turning occasionally, until golden and crispy.

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5. Drain and serve:
   Remove the fried cheese bites with a slotted spoon and drain them on paper towels.
   Serve immediately while warm and melty inside!

 Notes

• Make sure to freeze the bites before frying to prevent the cheese from leaking out.

• Serve with marinara sauce, ranch dressing, or your favorite dipping sauce for extra flavor.

• These bites are best enjoyed fresh but can be reheated in an air fryer for a few minutes if needed.

 Conclusion

Mozzarella Fried Cheese Bites are the perfect indulgent treat — crunchy on the outside, oozing with melted cheese on the inside!
Easy to make and guaranteed to be a hit at any gathering or snack time.

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