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RECIPES

Perfectly Grilled Chicken Wings

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Perfectly Grilled Chicken Wings

 

Ingredients:

 

– 2 pounds chicken wings

– 2 tablespoons olive oil

– 1 tablespoon paprika

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– 1 tablespoon garlic powder

– 1 teaspoon salt

– 1 teaspoon dark pepper

– 1/2 container BBQ sauce (for glazing)

Perfectly Grilled Chicken Wings

 

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Perfectly Grilled Chicken Wings new york times recipes

Instructions:

 

1. Preheat flame broil to medium-high heat.

2. In a huge bowl, hurl the chicken wings with the olive oil, paprika, garlic powder, salt, and dark

pepper, making beyond any doubt to coat them evenly.

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3. Put the wings on the barbecue and cook until the skin is fresh and a thermometer embedded into

the thickest portion registers 165°F (74°C), almost 15 to 20 minutes.

4. Amid the final few minutes of barbecuing, brush the BBQ sauce, if utilizing, onto the wings to

marginally caramelize.

5. Evacuate from the flame broil and let rest for a few minutes some time recently serving.

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Preparation time:

 

10 minutes | Conditioning time: 20 minutes | Add up to time: 30 minutes

kcal: 540kcal | One individual some time recently: 4 individuals some time recently

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