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Pineapple Dream Dessert
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Pineapple Dream Dessert is a delicious dessert with roots in mid-20th century board games. This
creamy, no-bake dessert combines the tropical flavor of pineapple with the richness of cream cheese
and graham cracker crumbs. Perfect for those who want a little nostalgic touch or want a light dessert
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after a heavy meal.
This delicious dessert is well served. To improve the taste and texture, consider combining it with
vanilla ice cream or a dollop of whipped cream on top. Add some pineapple chunks or even cherries
to keep that old pineapple upside down during the party.
Ingredients
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1 cup crushed graham crackers
1/2 cup unsalted butter, melted
1/2 cup sugar
2 cups butter or heavy cream
8 ounces cream cheese, softened
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1 8-ounce can pineapple, melted well
Directions
1. In a medium bowl, mix crushed graham crackers, melted butter, and sugar until well combined.
2. Press the mixture into the bottom of an 8×8 pan to form a tight crust.
3. In another bowl, mix cream cheese and half of the whipped cream. Whisk until smooth.
4. Distribute cream cheese mixture evenly over crust.
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5. In a bowl, mix the dried pineapple with the rest of the batter until well combined.
6. Spread the pineapple mixture over the cream cheese.
7. Leave the dessert in the refrigerator for at least four hours, preferably overnight, so that it can set.
8. Unwrap and sprinkle with crushed graham before serving.
Variations and Tips
For a variation on this classic, you can add different fruits like peaches or mangos for a tropical twist,
or mix them with the berries in the clay for extra flavor. If you prefer the lesser option, reduce the
ground sugar or opt for regular butter. Vegetarians can enjoy this delicious dessert made with
coconut oil and vegan cheese.
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