Savory Ham and Cheese Twists Recipe

Savory Ham and Cheese Twists Recipe

Introduction:

Ham and Cheese Twists are a delicious, savory treat perfect for parties, breakfast, or a quick snack.

The combination of flaky puff pastry, rich melted cheese, and savory ham makes these twists irresistibly satisfying.

They’re simple to make, but their beautiful presentation will impress any crowd.

These twists can also be customized with various fillings, making them versatile for any occasion.

Ingredients:

1 package puff pastry (thawed)

1 1/2 cups shredded mozzarella or cheddar cheese

1 cup cooked ham, diced

1/4 cup fresh parsley, chopped

2 tablespoons mustard or mayonnaise (optional)

1 egg (for egg wash)

Salt and pepper to taste

1 tablespoon butter (melted)

Instructions:

Prepare the Filling:

In a mixing bowl, combine the shredded cheese, diced ham, and chopped parsley.

Add a pinch of salt and pepper for seasoning.

If you prefer an extra layer of flavor, mix in mustard or mayonnaise to the filling for added creaminess.

Roll Out the Puff Pastry:

Preheat your oven to 375°F (190°C). On a lightly floured surface, roll out the thawed puff pastry into a rectangular sheet. If using store-bought puff pastry, ensure it’s about 1/8-inch thick.

Spread the Filling:

Evenly spread the ham and cheese mixture over the puff pastry sheet, leaving a small border around the edges. Gently press the filling down to ensure it sticks.

Roll and Cut:

Carefully roll the puff pastry from one side to the other into a tight log, similar to rolling a Swiss roll. Pinch the seam to seal the log.

Using a sharp knife, slice the log into 1-inch thick pieces.

Twist and Arrange:

Take each slice and twist it slightly to create a spiral shape. Place the twists onto a baking sheet lined with parchment paper, spacing them evenly.

Egg Wash:

In a small bowl, beat the egg and brush it over each twist to give them a golden, shiny finish.

Bake:

Bake in the preheated oven for 15-20 minutes, or until the pastry is golden brown and the cheese is melted and bubbly.

Brush with Butter:

Once out of the oven, lightly brush the twists with melted butter for added flavor and shine. Allow the twists to cool slightly before serving.

Conclusion:

Savory Ham and Cheese Twists are a delightful combination of flavors wrapped in flaky puff pastry.

They are easy to make but offer a gourmet look and taste, making them perfect for any event.

Whether you’re preparing them for a weekend brunch, a party appetizer, or simply a snack to enjoy with family, these twists are sure to be a crowd favorite.

Serve them warm, fresh from the oven, and watch them disappear!