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RECIPES

Black Pepper Chicken with Mushrooms

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Black Pepper Chicken with Mushrooms – A Flavorful Stir-Fry

Black pepper chicken with mushrooms is a quick and delicious dish packed with bold flavors.

Juicy chicken, earthy mushrooms, and crisp vegetables are coated in a rich, peppery sauce that’s perfect for serving over rice or noodles.

This easy stir-fry is a great choice for a healthy weeknight meal!

For more quick and delicious stir-fry recipes, check out our latest collection!

Ingredients

Two boneless, skinless chicken breasts, cut into bite-sized pieces

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Three cloves of garlic, minced

One green pepper, chopped

Two cups of mushrooms, sliced

One onion, sliced

One tablespoon of oyster sauce

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Two tablespoons of soy sauce

Half a teaspoon of black pepper

One tablespoon of cornstarch

One teaspoon of salt

One teaspoon of sesame oil

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Two tablespoons of vegetable oil

One-quarter cup of water

Looking for more savory chicken recipes? Explore more delicious meal ideas!

Instructions

Prepare the Chicken – Cut the chicken into bite-sized pieces and set aside.

Mix the Sauce – In a small bowl, combine the oyster sauce, soy sauce, black pepper, cornstarch, salt, and water. Stir until well mixed.

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Cook the Chicken – Heat the vegetable oil in a large pan or wok over medium-high heat. Add the chicken and cook until golden brown, about five to seven minutes.

Add the Vegetables – Stir in the onions, garlic, and mushrooms. Sauté for three to four minutes until fragrant and slightly tender.

Incorporate the Sauce – Pour the sauce over the chicken and vegetables. Stir well and cook for another two to three minutes until the sauce thickens and coats the ingredients evenly.

Finish and Serve – Drizzle with sesame oil, stir once more, and serve hot over rice or noodles.

Want to try another quick and easy dinner? Check out this recipe!

Tips for the Best Flavor

For extra spice, add a pinch of crushed red pepper or chili flakes.

Swap green pepper for red or yellow bell peppers for a sweeter taste.

Use low-sodium soy sauce if you prefer a lighter, less salty flavor.

Pair this dish with jasmine rice or stir-fried noodles for a complete meal.

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Conclusion

This black pepper chicken with mushrooms is an easy, flavorful stir-fry that’s perfect for any occasion.

With bold seasonings and a rich, savory sauce, this dish is sure to be a favorite at your dinner table.

Try it today and enjoy a quick and satisfying homemade meal!

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