Creamy Chicken and Corn Casserole with Crispy Topping

Creamy Chicken and Corn Casserole with Crispy Topping

Introduction

This Creamy Chicken and Corn Casserole with Crispy Topping is the perfect comfort food for family dinners or potlucks.

It’s packed with tender chicken, sweet corn, and a rich, creamy sauce, all topped with a golden, crispy breadcrumb layer.

This dish is easy to prepare, hearty, and satisfying, making it an ideal meal for cozy nights at home.

Enjoy the blend of textures and flavors that this casserole brings, and watch it become a favorite at the dinner table!

Ingredients

3 cups cooked chicken, shredded or diced

1 can (15 oz) corn, drained (or 1 1/2 cups frozen or fresh corn)

1 can (10.5 oz) cream of chicken soup

1 cup sour cream

1/2 cup milk

1 cup shredded cheddar cheese

Salt and pepper to taste

For the Topping:

1 cup breadcrumbs or crushed Ritz crackers

2 tablespoons melted butter

1/2 teaspoon dried thyme or parsley (optional)

Instructions

Prepare the Sauce: In a large mixing bowl, combine the cream of chicken soup, sour cream, and milk. Stir until smooth, then season with salt and pepper to taste.

Add Chicken and Corn: Stir in the shredded chicken, corn, and half of the shredded cheese. Mix until everything is well-coated with the creamy sauce.

Assemble the Casserole: Preheat your oven to 350°F (175°C). Grease a baking dish, then pour the chicken and corn mixture into the dish. Spread it out evenly.

Add Cheese and Topping: Sprinkle the remaining shredded cheese on top of the casserole. In a small bowl, combine the breadcrumbs (or crushed crackers) with melted butter and dried thyme or parsley, if using. Sprinkle this mixture evenly over the cheese layer.

Bake: Place the casserole in the preheated oven and bake for 25-30 minutes, or until the top is golden brown and the casserole is bubbling.

Serve: Remove from the oven and let it cool for a few minutes before serving. Serve warm and enjoy!

Conclusion

This Creamy Chicken and Corn Casserole with Crispy Topping is a crowd-pleaser that combines creamy, savory, and crunchy textures in one delicious dish.

It’s easy to make, comforting, and perfect for serving a crowd or preparing ahead for a busy weeknight.

This casserole pairs well with a fresh green salad or a side of steamed vegetables for a complete meal. Enjoy the delicious flavors and warmth of this dish with family and friends!