Custom made Spaghetti

Custom made Spaghetti

Components:

• 1 tbsp Olive Oil

• 1 pound floor hamburger, lean

• ½ yellow onion

• 1 tbsp Italian Seasoning

• 2 tsp garlic powder

• 1 tsp salt

• ½ tsp pepper

• 1 tbsp garlic, naturally minced

• 3 mugs water

• 1 jolt Spaghetti Sauce

• 1 can tomatoes, diced, (non-obligatory)

• 16 ounces spaghetti noodles

Custom made Spaghetti

PREPARATION:

1. Flip Discuss Pot to Saute.

2. When it’s arranged, include the onion and olive oil.

3.When the onions are relaxed scarcely, include the meat and the seasonings, cook supper till meat is completed.

4. Include water after annihilating the meat, rub the underside exceptionally pleasantly to keep absent from Burn caution from Discuss Pot.

5. Break the spaghetti in half and put inside the Discuss Pot in a criss cross test.

6. Pour Spaghetti Sauce over the noodles.

7. Include the can of diced tomatoes on tall of spaghetti sauce.

8.Include the water by pouring on the edges and the most elevated of the tomatoes.

9. Thrust down scarcely to create beyond any doubt spaghetti is roofed inside the water.

10. Put the top on.

11. Flip valve to fixing, press Strain Cook dinner.

12. Set the time for five minutes.

13.When the time is completed, let strain do a unadulterated dispatch for five minutes.

14. Do a quick dispatch till the stick drops.

15. Open the cover and at final blend the spaghetti, sauce and tomatoes with meat all collectively.

16. Serve with a supper serving of mixed greens and garlic cheese toast on the off chance that wanted.

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