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RECIPES

Grilled beef ribs Recipe

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Grilled beef ribs Recipe

 

Ingredients

 

3 pounds of meat ribs

And for the Rub: Marinade

3 tablespoons of olive oil

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1 tablespoon chilli powder

1 tablespoon of brown sugar see Notes

1 teaspoon of smoked paprika

1 teaspoon garlic powder

1 teaspoon of onion powder

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½ teaspoon of cumin

1 teaspoon dark pepper

1 teaspoon salt

For Serving

½ container of grill sauce

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Grilled beef ribs Recipe

 

Grilled beef ribs Recipe new york times recipes

Directions:

 

Combine rub fixings until well-blended in a bowl, and after that, pour over hamburger ribs at that

point equitably coat.

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Cover ribs. Put in ice chest to marinate for 1 to 2 hours.

then preheat the flame broil to 250° Fahrenheit.

And put ribs on the barbecue over circuitous heat.

Then cover and cook for almost 1 ½ hour, with flipping each 20 minutes.

And brush with grill sauce in the final 10 to 20 minutes of cooking. At that point serve warm.

ENJOY!

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