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Sweet Potato Pie Bars – A Delicious Twist on a Classic Dessert
These Sweet Potato Pie Bars take the comforting flavors of traditional sweet potato pie and turn them into easy-to-serve, shareable bars.
With a buttery crust and a smooth, spiced sweet potato filling, this dessert is perfect for any occasion.
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Ingredients
Two cups of mashed sweet potatoes, roasted or boiled and peeled
One cup of granulated sugar
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Half a cup of brown sugar
Half a cup of unsalted butter, melted
Half a cup of evaporated milk
Two large eggs
One teaspoon of vanilla extract
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One teaspoon of ground cinnamon
Half a teaspoon of ground nutmeg
One-quarter teaspoon of ground ginger
One pre-baked pie crust, homemade or store-bought, pressed into a rectangular baking dish
Looking for another comforting treat? Try this recipe.
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Instructions
Preheat the Oven
Preheat your oven to 350°F (175°C).
Prepare the Filling
In a large bowl, mix the mashed sweet potatoes, granulated sugar, brown sugar, melted butter, and evaporated milk until smooth and creamy.
Add the Eggs and Spices
Beat in the eggs one at a time until fully incorporated. Stir in the vanilla extract, cinnamon, nutmeg, and ginger.
Assemble the Pie Bars
Pour the sweet potato mixture over the pre-baked pie crust in the baking dish, spreading it evenly with a spatula.
Bake the Bars
Bake in the preheated oven for 40 to 45 minutes, or until the filling is set and slightly firm to the touch.
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Cool and Slice
Allow the pie to cool completely before slicing it into bars for easy serving.
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Tips for the Best Sweet Potato Pie Bars
For a creamier texture, blend the sweet potato filling until completely smooth.
Add a crunchy topping by sprinkling chopped pecans or a streusel mixture before baking.
For extra flavor, drizzle with caramel sauce or top with whipped cream before serving.
Make ahead by refrigerating the bars overnight for an even richer taste.
Conclusion
These Sweet Potato Pie Bars are a delicious, easy-to-make dessert that brings the flavors of a classic pie into convenient, bite-sized treats.
Perfect for the holidays, potlucks, or a cozy night in, they are sure to be a crowd-pleaser. Try them today and enjoy a sweet, spiced dessert that everyone will love.
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