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RECIPES

HOMEMADE CHICAGO STYLE PIZZA OVEN

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HOMEMADE CHICAGO STYLE PIZZA OVEN

 

INGREDIENTS:

 

For the dough:

or 3¼ cups all-purpose flour

or ½ cup yellow corn flour

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or 1½ teaspoons salt

or 2 teaspoons sugar

or 2¼ teaspoons instant yeast

or 1¼ cups water, room temperature

or 3 tablespoons unsalted butter, melted

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or 4 tablespoons unsalted butter, softened

or 1 teaspoon + 4 tablespoons olive oil, divided

For the sauce:

or 2 tablespoons unsalted butter

or ¼ cup grated onion

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or ¼ teaspoon dried oregano

or ½ teaspoon Salt

or 2 cloves garlic, minced

or 1 can (28 ounces) crushed tomatoes

or ¼ teaspoon sugar

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or 2 tablespoons coarsely chopped fresh basil

or 1 tablespoon olive oil

or freshly ground black pepper

For the topping:

or 1 pound Mozzarella cheese, grated (about 4 cups)

or (pepperoni)

or ¼ cup grated Parmesan

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