German Chocolate Cake

German Chocolate Cake

Introduction

Rich, decadent, and absolutely irresistible, German Chocolate Cake is a classic dessert that brings together layers of moist chocolate cake and a luscious coconut-pecan frosting.

Perfect for birthdays, holidays, or any occasion that calls for something indulgent, this cake is sure to be a showstopper on your dessert table.

Ingredients

For the Cake:

2 cups all-purpose flour

2 cups granulated sugar

3/4 cup unsweetened cocoa powder

2 tsp baking powder

1 1/2 tsp baking soda

1 tsp salt

1 cup whole milk

1/2 cup vegetable oil

2 large eggs

2 tsp vanilla extract

1 cup boiling water

For the Coconut-Pecan Frosting:

1 cup evaporated milk

1 cup granulated sugar

3 large egg yolks

1/2 cup unsalted butter

1 tsp vanilla extract

1 1/2 cups shredded coconut

1 cup chopped pecans

Preparation

Prepare the Cake:

Preheat the oven to 180°C (350°F). Grease and line three 8-inch round cake pans.

In a large bowl, sift together the flour, sugar, cocoa powder, baking powder, baking soda, and salt.

Add the milk, oil, eggs, and vanilla to the dry ingredients. Mix until combined. Stir in the boiling water to create a smooth batter.

Divide the batter evenly among the prepared pans. Bake for 30-35 minutes or until a toothpick inserted in the center comes out clean. Cool completely.

Make the Frosting:

In a saucepan over medium heat, combine evaporated milk, sugar, egg yolks, and butter. Cook, stirring constantly, until thickened (about 10 minutes).

Remove from heat and stir in vanilla, coconut, and pecans. Allow to cool before frosting.

Assemble the Cake:

Place one cake layer on a serving plate. Spread a generous amount of coconut-pecan frosting on top.

Repeat with the remaining layers, spreading frosting between each layer and on top.

Garnish with additional chopped pecans, if desired.

Conclusion

German Chocolate Cake is a masterpiece of flavors and textures.

The tender chocolate layers perfectly complement the rich, nutty frosting, creating a dessert that’s both indulgent and unforgettable.

Slice it up and savor every bite—it’s a true treat for any chocolate lover!