Stuffed Pepper Casserole

Stuffed Pepper Casserole

Introduction:

Stuffed pepper casserole is a hearty and delicious dish that combines all the flavors of traditional

stuffed peppers in an easy-to-make casserole. This recipe is perfect for a family dinner or a potluck,

offering a comforting blend of ground beef, bell peppers, rice, and cheese.

Ingredients:

1 pound ground beef

1 cup uncooked rice (white or brown)

2 cups beef broth

1 can (15 ounces) tomato sauce

1 can (14.5 ounces) diced tomatoes, undrained

3 bell peppers (red, yellow, and green), chopped

1 medium onion, chopped

2 cloves garlic, minced

1 tablespoon olive oil

1 teaspoon salt

1/2 teaspoon black pepper

1 teaspoon Italian seasoning

1 1/2 cups shredded mozzarella cheese

1/2 cup shredded cheddar cheese (optional)

Instructions:

Preheat the Oven:

Preheat your oven to 375°F (190°C).

 Cook the Ground Beef:

In a large skillet, heat the olive oil over medium heat.

Add the chopped onion and minced garlic, sautéing until the onion is translucent.

Add the ground beef to the skillet and cook until browned. Drain any excess fat.

 Prepare the Rice:

While the beef is cooking, cook the rice according to the package instructions, using beef broth

instead of water for added flavor.

 Combine Ingredients:

In the skillet with the cooked beef, add the chopped bell peppers, tomato sauce, diced tomatoes (with

juice), cooked rice, salt, black pepper, and Italian seasoning. Mix well.

 Assemble the Casserole:

Transfer the beef and pepper mixture into a large casserole dish.

Spread the mixture evenly and sprinkle the shredded mozzarella cheese on top. If using, add the

cheddar cheese as well.

 Bake the Casserole:

Cover the casserole dish with aluminum foil and bake in the preheated oven for 20 minutes.

After 20 minutes, remove the foil and bake for an additional 10 minutes, or until the cheese is melted

and bubbly.

 Serve:

Remove the casserole from the oven and let it cool for a few minutes before serving.

Serve hot, garnished with fresh parsley if desired.

Conclusion:

Stuffed pepper casserole is a flavorful and comforting dish that is sure to be a hit with your family and

friends. The combination of beef, peppers, rice, and cheese makes for a satisfying meal that is easy to

prepare and delicious to eat. Enjoy this casserole with a side salad or some crusty bread for a

complete meal.

If you have any questions or need further assistance, feel free to ask!

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